Last Saturday, Share the Warmth launched its new Café during the Action Watchdog Roundtable Neighbourhood visit. The opening barbecue was a great success even though most of us baked in the hot sun. The young musicians were very professional, the food was great and the people were great fun. Be sure to come by and try our food! Menus will be posted each week and prices are set at 4$ for a meal for residents and 2$ for Share the Warmth members.
With the help of Helene Ha and Charles Bertrant, interns Elodie Mouillet and Manon Ghislain created this video to promote our work.
Thank you for all your support at this latest 2014 Edition of the Table of Hope.
Thanks to all the donors, guests, sponsors, media, volunteers and restaurants, we were able to raise essential funds to continue feeding the 2,500 hungry children throughout Montreal.
We can’t do it without you Montreal.
Our newsletter features our upcoming events, a recap of recent events and programs as well some stories from our members. Our longer newsletters come out in March and November and offer more in-depth coverage of our programs.
The Share the Warmth newsletter is a great way to stay in the know about all the things we are working on and we are very happy you still want to receive it. You may contact Michèle Chappaz at any time with comments, questions or suggestions for future newsletters.
Bulletin juin 2014 – June 2014 Newsletter
Please scroll down to read the English page in the pdf version of the newsletter.
We never share email addresses, ever! We never share any of your private information!
A great big thank you to all the amazing volunteers who make this second-hand shop a success. We call it the Boutique because you can find anything here and now that we are reopen, with a great new look, we have more great deals than ever before.
Bonita, Linda and Alla work hard to welcome up to 300 people each week that help fund Share the Warmth programs.
After only six weeks of renovations, Share the Warmth is preparing the big reveal with new open concept work space for staff but more importantly a bigger better and airier food bank space that will better meet the needs of our growing membership.
